Plans for food incubation hub in Gaoth Dobhair


Údarás na Gaeltachta is actively looking at developing a green-field site in Gaoth Dobhair for a food incubation hub. The Gaeltacht body is also looking to repurpose or build new units to cater for a growing market in south-west Donegal. Micheal Mac Giolla Easbuig is Regional Manager with Údarás na Gaeltachta in Donegal. He said […]


Gallagher’s Bakery launchs new range of sourdough bread


ARDARA-based Gallagher’s Bakery is looking to shake-up the packaged bread industry with the launch of a new range of everyday handcrafted sourdough bread products. Gallagher’s Bakehouse new sourdough bread range features a unique, lighter sourdough flavour well-suited to everyday consumption. These breads are prepared using traditional baking methods, including a sourdough starter which is allowed […]


Gallagher’s Bakery in Ardara shortlisted for prestigious industry award


Gallagher’s Bakery will compete in Bord Bia’s biannual Food and Drink Awards later this month in Dublin. The Ardara based bakery will be in the Entrepreneurial category which recognises individuals or companies who have shown true entrepreneurial flair. It rewards commitment, leadership and self-belief, either to create a new and successful business, or to radically […]