In terms of Chinese takeaways, sweet and sour chicken (or pork) is always up there in the nation’s top ten. Chow mein almost always makes the list too, as well as crispy duck pancakes, beef and broccoli and fried rice. Then there are the relative newcomers to the scene like dim sum and Kung Pao […]
TASTE: Full of Beans
There used to be a weekday evening which, for me, had become Beans on Toast Night. This development was due to it being my late night at work and consequently, not wanting the fambly to go hungry waiting on my tardy arrival, I insisted that they eat without me. As a quick and nutritious supper, […]