Add that something special to your Turkey this Christmas with this fabulous stuffing recipe
Turkey Satay Vegetable Noodles
The ideal recipe to use up any leftover turkey from Christmas Day.
Maple glazed ham
A firm favourite on the Christmas menu, this recipe will leave your mouth watering
The ‘No Salt’ Chef adds flavour to Donegal summer festivals
DONEGAL’s own Brian McDermott, ‘The No Salt Chef’, will host a number of delicious cookery demonstrations over the coming weeks at Ashtree Garden Centre’s Summer Fayre in Donegal town on Saturday, August 17 and the Taste of Donegal Festival happening throughout the county from August 23-25.